Tuesday & thursday
Tuesday & Thursday
Gungo peas, fresh beef, and salt beef.
Saturday only
Spicy goat.
Kidney beans, fresh beef, and salt beef.
Friday only
Ackee and saltfish served with your choice of rice and peas, white rice, or ground provisions, accompanied by one fried dumpling and coleslaw.
Oxtail served with your choice of rice and peas, white rice, or ground provisions, accompanied by one fried dumpling and coleslaw.
Beef liver served with your choice of rice and peas, white rice, or ground provisions, accompanied by one fried dumpling and coleslaw.
Barbi fried chicken served with your choice of rice and peas, white rice, or ground provisions, accompanied by one fried dumpling and coleslaw.
Cowfoot served with your choice of rice and peas, white rice, or ground provisions, accompanied by one fried dumpling and coleslaw.
Fish served with your choice of rice and peas, white rice, or ground provisions, accompanied by one fried dumpling and coleslaw.
Spicy. Jerk chicken served with your choice of rice and peas, white rice, or ground provisions, accompanied by one fried dumpling and coleslaw.
Fried chicken served with your choice of rice and peas, white rice, or ground provisions, accompanied by one fried dumpling and coleslaw.
Curry goat served with your choice of rice and peas, white rice, or ground provisions, accompanied by one fried dumpling and coleslaw.
Curry chicken served with your choice of rice and peas, white rice, or ground provisions, accompanied by one fried dumpling and coleslaw.
Brown chicken stew served with your choice of rice and peas, white rice, or ground provisions, accompanied by one fried dumpling and coleslaw.
Your choice of two chicken dishes.
Beef oxtail with your choice of chicken.
One order comes with curry goat and your choice of chicken.
One order comes with one dumpling.
Creamy, milkshake-tasting source of nutrition for anyone on the go.
Feel the rhythm of the Caribbean with a fruit and vegetable blended juice.
Care for a treat? This popular beverage from the Caribbean is a tasty, milkshake-style beverage made of peanut butter, milk and caramel.
How many people will be eating from this order?
Brown chicken stew served with your choice of rice and peas, white rice, or ground provisions, accompanied by one fried dumpling and coleslaw.
Spicy. Jerk chicken served with your choice of rice and peas, white rice, or ground provisions, accompanied by one fried dumpling and coleslaw.
Oxtail served with your choice of rice and peas, white rice, or ground provisions, accompanied by one fried dumpling and coleslaw.
Curry goat served with your choice of rice and peas, white rice, or ground provisions, accompanied by one fried dumpling and coleslaw.
At Krazy Jerk, the menu reads like a bold celebration of Caribbean comfort food, built around rich soups, hearty mains, and deeply seasoned classics. The Soup and Porridge selection sets the tone with comforting bowls such as Banana Porridge, Beef Soup, Gungo Peas Soup, Peanut Porridge, Manish Water Soup, each offering a traditional, homestyle warmth. The Starters keep things familiar and satisfying with Salt Fish Fritters, Patties, Wings, Plantains, and Fried Dumpling (1 Pc), ideal for sharing or beginning a meal with classic island flavors.
The Main Courses showcase the kitchen’s strongest expressions, especially Ackee And Saltfish, Oxtail, Barbi Fried Chicken, Beef Liver (Saturday Only), and Cowfoot (Saturday Only), all grounded in slow-cooked richness and seasoning depth. The Combos section adds extra indulgence with hearty pairings like Chicken And Chicken Combo, Beef Oxtail And Chicken Combo, Curry Goat And Chicken Combo, and Curry Goat And Beef Oxtail Combo, clearly designed for big appetites and variety on one plate.
For those with a sweet tooth, the Something Sweet options such as Coconut Drops, Mango Cheesecake, Rum Cake, Greater Cake, and Sweet Potato Pudding round out the experience with nostalgic Caribbean desserts. Drinks are straightforward and refreshing, featuring Nutrament (355 Ml), Tropical Rhythm (473 Ml), Coconut Water, Ting, and Canned Pop (355 Ml). The Best Sellers section highlights crowd favorites like Brown Chicken Stew, Jerk Chicken, Oxtail, and Curry Goat, reinforcing the restaurant’s focus on bold, slow-cooked island staples that define its identity.